Martha Stewart’s Cooking School: Mushrooms Episode

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Martha Stewart’s Cooking School: Mushrooms Episode

 

In every episode of Martha Stewart’s Cooking School, learn cooking fundamentals following Martha’s signature step-by-step, how-to teaching process. Be sure to check your local listings to see when this episode will be airing in your area.

Watch a Preview

Martha sheds light on the world of mushrooms and makes four fantastic recipes: savory Buckwheat Crepes with mushroom filling, a vegetarian Mushroom Ragù, French Mushroom Soup, and a modern-day Mushroom Risotto. You’ll be inspired to prepare her tasty recipes—for breakfast, lunch or dinner.

Watch This Week’s Cooking Lesson

Martha Stewart adds salt to the mushrooms to help get the juices moving faster while sauteing.

This Week’s Recipe

Mushroom Ragu

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